Sunset 89

N Young1 year ago

★★★★☆

Service was excellent, very friendly and our food came out hot and quickly. Atmosphere gets 5 stars because of the view. As per my waiter’s suggestion around sunset I took a walk around our back and got a great view. Prices are slightly high for steaks but there are lots of other options that are more reasonable to choose from. Although the steaks looked great. My husband’s short rib bowl was absolutely delicious. So many great flavors and the meat was very tender.

Ravi Teja12 months ago

★★☆☆☆

The restaurant is situated in a great location, conveniently close to Horseshoe Bend and Antelope Canyon. Moving on to the food, the chicken we ordered was overcooked, chewy, and excessively salted (perhaps it wasn’t my day). The chicken dumplings and tofu stir-fry were passable. Overall, my experience with the food left me feeling that I had overpaid.

James Garner11 months ago

★★☆☆☆

The outside atmosphere was great. The service was very good. The food….not good at all. Our salad was drenched with dressing and the salmon and the shrimp were both overcooked, dry and chewy.

EDWARD BLYTHIN1 year ago

★★★★★

My wife and I stopped here for dinner as we were traveling through Arizona. It was one of the best meals we had the whole trip. We ordered the brussel sprout appetizer and it was amazing. I ordered the Island BBQ Chicken and it was delicious. My wife had the Ramen with a salad and was eating leftovers for days. Huge portions and everything was super flavorful. Try the Cactus Mule if you like prickly pear. Service was great and the scenery was beautiful.

J Campy12 months ago

★★★☆☆

We arrived about an hour after it opened on a Monday, noon. We were waiting to be seated because there was a "Please wait to be seated" sign at the door. After a few minutes, a waiter came in from helping patrons outside and told us we could sit anywhere. After a few more minutes it became clear that he was the only waiter working. We also noticed that there was only one cook in the kitchen working. There were a few people eating when we arrived but not many. This is September, so there are a lot of tourists in the area. It felt like this establishment was not prepared for serving customers.The atmosphere is nice outside. There's a patch of grass behind the building overlooking a beautiful view. Inside its very plain. The Hawaiian/Asian theme of the food served is nearly the only influence in the location. There are 5 pictures that are island themed, some tiki carvings on the walls by the bathrooms, and some flowers and paddles above the fireplace inside. Otherwise it looks like an American restaurant that serves Hawaiian/Asian inspired food.The food was ok. Not the best I've had but not awful. I wouldn't have the desire to come here again, especially with the very slow service. Some would say "in northern Arizona, what do you expect?" The answer is I expect a restaurant that advertises they serve this style of food to put there heart and soul into it and not just sit on the fact that they are one of the only places in the area that serves this type of food. It's possible that they didn't have more waiters and cooks because they are struggling to make ends meet. Which isn't a surprise given the service, food, and lack of related atmosphere inside. I wish them the best but they need to improve service, food and the interior theme. Also, the food is too expensive for the quality. You aren't paying for atmosphere either. This is a tourist price gouge.